نویسنده
خیابان کریمخان زند تقاطع میرزای شیرازی پلاک 111 نیم طبقه اول نشرکارنامه 09015885089
چکیده
عنوان مقاله [English]
نویسنده [English]
Ketāb-e Mostatāb-e Āshpazi: From Garlic to Onion, authored by Najaf Daryabandari in collaboration with his wife, Fahimeh Rastkar, is a compendium featuring hundreds of recipes drawn from diverse culinary cultures. Transcending a mere cookbook, it functions as an encyclopedic reference, addressing topics ranging from the history of cuisine and ingredients to cooking utensils, the kitchen environment, and the “adventurous gourmet.” The author introduces this unparalleled work through fluent and engaging analysis, discussing its distinctive features and cultural significance.
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